ESMORZAR-COOPERATIVA_ESPOLLA_vivid_empordaturisme

Breakfast among the vineyards at the Espolla Vivid 2024 Winery

Discover a unique experience of breakfast among the vineyards at Celler Espolla with chef Roser Bronsoms. At El Celler Espolla, chef Roser Bronsoms from the Cuina del Vent Collective offers you a breakfast among the vineyards with this menu that pairs the wines and cuisine of Empordà.

APPETIZERS

  • Pork foot carpaccio with prawns / Vins de Postal – Camí de Mollet
  • Scrambled calcots / Vins de Postal – Camí de Mollet

MAIN COURSE

  • Chicken with langoustines / Vins de Postal – La Coromina

DESSERTS

  • Empordà fritters / Garnatxa d’Empordà SoliSerena Espolla
  • GI-603, 17753 Espolla, Catalunya Espanya42º23'17''N 3º0'3''E
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