In the oldest part of Garriguella’s town, in Baix’s square, is located Can Batlle, a restaurant offering home cooking and friendly atmosphere for all kinds of celebrations.
From our extensive menu of suggestions you can find cuit foie gras with caramelised apple and berry sauce, “a la llauna” snails and smoked cod with eggplant with mushrooms and white truffle mousseline, and all our dishes are accompanied by the best wines of the area.
You will find us from Monday to Sunday from 13:00 to 16:00 and Friday and Saturday night from 20:00 to 22:30. Closed Tuesdays.
On Midweek we also offer a daily menu of 12 euros.
Menus can be made for groups on weekends.