Sale of fresh meat, sausages, cheeses and other foods. Our specialities include Suckling Lamb and home-made cooked and cured sausages.

Services that offer: – Home-made production of the majority of varieties of sausages and cold meats that are made in Catalonia.
– Selected cold meats.
– Home-killed lambs.
– Sweet Catalan sausage from the Empordà.

Notes:   OPENING HOURS

From Monday to Saturday, from 08.30 to 13.30, and from 16.30 to 20.00 hours

Direct sale of high quality meats and Empordà local products..